Thinking of autumn, the colors of falling leaves, the first chills, and the increasingly shorter days, there is nothing like craving a good plate of beloved “cappelletti”. These little delights are cooked in broth and you can find them fresh and delicious every day at Panificio Melli.
“Gnocco al Forno,” typical of the Po Valley tradition, is loved by everyone and perfect for your summer picnics. An excursion into the countryside, mountains, the seaside, or the pool – every opportunity is perfect for a quick lunch based on stuffed gnocco. Characterized by a substantial thickness internally with soft dough and coated with…
The beautiful days have finally arrived, those that make long walks or bike rides a pleasure while admiring the landscapes of Reggio Emilia between the countryside and the hills. Spending time outdoors, in contact with nature, and organizing bucolic picnics has been a growing trend. But how do you organize a successful picnic? Once you’ve…
Now, well into November, ready to face the cold late autumn days and waiting for the first snowfall, what could be better than a warm soup waiting for us at home at the end of the day? Among the various soups of Italian tradition, it’s worth mentioning passatelli, a fresh pasta with ancient origins, linked…
The Panificio Melli store in Piazza San Prospero is having its anniversary! Indeed, Wednesday, September 7, marks exactly three years since the inauguration and subsequent refurbishment. The store, opened in the 1960s, has been a fundamental symbol in the history of Panificio Melli. In 2013, after numerous considerations, we decided to refurbish it, maintaining the…
The traditional Epiphany celebration is about to arrive. On the night between January 5th and 6th, the old lady with worn-out clothes visits the children on her flying broom to bring sweets or coal. This celebration originates from an ancient pagan ritual in which the farming tradition thanked for the harvest of the past year…
Autumn, a season traditionally marked by spectacular landscapes, falling leaves, and harvests. It’s the time of year when many chestnuts emerge from their shells and fall from the trees. In the history of our territory, particularly in our hills, during the harvest, the whole family, aided by neighbors, would go to the chestnut grove to…
