SICILIAN CANNOLO
3.50€
Panificio Melli’s Sicilian Cannolo leads you to discover other traditions. So delicate and strong at the same time that, in indecision, you’d eat another one.
Price per PIECE
*The prices listed are indicative and may vary, as they refer to products sold by weight.
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SICILIAN CANNOLO
Ingredients
Storage
Formats
Ingredients
Mixed sheep’s ricotta (pasteurized MILK whey, pasteurized sheep’s MILK whey, pasteurized sheep’s MILK, salt, acidity regulator: E330), sheep’s ricotta, type “0” SOFT WHEAT flour, sugar, rum liqueur 36% vol (hydroalcoholic solution, natural flavors, coloring: E150d), EGGS, BUTTER, lard (pork fat), VINEGAR [white wine vinegar, antioxidants (E224), (SULFITES)], lemon, cocoa powder, iodized salt, candied cherries (cherries, glucose-fructose syrup, sucrose, acidifier: E330, coloring: E127, preservative: E220 as residue (<100ppm)), roasted HAZELNUTS, cinnamon flavor, vanillin.
In the establishment, they also use: EGGS and derivatives, MILK and derivatives, NUTS, SESAME seeds and derivatives, SOY and derivatives, CEREALS containing GLUTEN and derivatives.
Storage
Formats
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