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MADDALENA
SKU
222
Category PASTRIES AND SWEETS
Ingredients
Storage
Formats
Ingredients
Store at a temperature between 0 and 5 degrees, shelf life 2 days. WHEAT FLOUR (gluten), MARGARINE (vegetable fats, vegetable oils, water, butter, emulsifiers mono and diglycerides of fatty acids and sunflower lecithin, salt, acidity regulator citric acid, flavors, coloring E160a B-carotene), SUGAR, Water, EGGS, BUTTER (cream from milk and cow), APRICOT PUREE, IODIZED SALT, VANILLIN, MALTED WHOLE WHEAT FLOUR (MALTED WHEAT). Produced in a facility that uses: eggs; milk derivatives; nuts: almonds; Sesame seeds and derived products; Soy and derived products; Cereals containing gluten (wheat, rye, barley, oats, spelt, kamut or their hybridized strains) and derived products.
Storage
Store at a temperature between 0 and 5 degrees, shelf life 2 days
Formats
70 gr.