LONG DONUT
16.50€
Price per KG
*The prices listed are indicative and may vary, as they refer to products sold by weight.
Panificio Melli’s Long Donut is a traditional cake, rustic in appearance, crispy on the outside, and soft and dry on the inside. Served for breakfast and snacks, but also after meals, perhaps accompanied by a good dessert wine.
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LONG DONUT
Ingredients
Storage
Formats
Ingredients
Soft WHEAT type ‘0’ flour, sugar, BUTTER, EGGS, MILK, sassolino liqueur 25% vol. (anise distillate, water, sugar, glucose), raising agents (E450, E500, soft WHEAT flour), lemon, pastry preparation (gluten, WHEAT flour, emulsifier: E472e, flour treatment agent: ascorbic acid, enzymes), vanillin.
The establishment also uses: EGGS and derivatives, MILK and derivatives, NUTS, SESAME seeds and derived products, SOY and derived products, gluten-containing CEREALS and derived products.
Storage
Store in a cool and dry place
Duration: 5 days.
Formats
Sugar free, 466 grams
