LIGURIAN FLAT BREAD – OLIVE
13.65€
Price per kilogram
*The prices listed are indicative and may vary, as they refer to products sold by weight.
“The Ligurian Flat Bread filled with olives from Panificio Melli, perfect to enjoy as a snack in the morning, a savory snack, or ideal as an appetizer or buffet nibble, enriched with the sweet and tangy flavor of olives, a delicious pleasure for the palate.”
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LIGURIAN FLAT BREAD – OLIVE
Ingredients
Storage
Formats
Ingredients
SOFT WHEAT FLOUR Type ‘0’ (gluten), Water, fresh TOMATO, Stracchino Cheese (cow’s milk, selected lactic ferments, veal rennet, salt), EXTRA VIRGIN OLIVE OIL, Olives (water, salt, citric acid), IODIZED SALT, YEAST (saccharomyces cerevisiae), ROSEMARY (natural flavor), MALTED WHOLE WHEAT FLOUR (MALTED WHEAT), OREGANO (natural flavor). Produced in a facility that uses: eggs; milk derivatives; nuts: almonds; Sesame seeds and derived products; Soy and derived products; Cereals containing gluten (wheat, rye, barley, oats, spelt, kamut or their hybridized strains) and derived products.
Storage
Store in a cool, dry place; shelf life 1 day
Formats
Mold 60×40 – 550 gr.
