INTRIGONI
34.00€
Price per kilogram
This is a seasonal product.
*The prices listed are indicative and may vary, as they refer to products sold by weight.
The ‘Intrigoni’ (filled pastries) typical of the Reggio Emilia Carnival, are crispy fried sweets covered with a layer of powdered sugar
Related products
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FILLED BRIOCHE
2.70€ -
CROISSANTS
1.30€
INTRIGONI
Ingredients
Storage
Formats
Ingredients
SOFT WHEAT FLOUR TYPE ‘0’ (gluten), SUGAR, EGGS, BUTTER (cream from milk and cow), REFINED LARD (pork fat), WINE, 36° ANISE LIQUEUR (anise distillate and alcohol with added water), 25° SASSOLINO LIQUEUR (anise distillate and alcohol with added water, sugar, glucose), LEMON, Baking Powder (raising agents: E450, E500, soft wheat flour. May contain traces of milk and derivatives, eggs and derivatives, lupine and derivatives), Improver (wheat gluten, wheat flour ‘0’, E472e, dextrose, malted wheat flour, alpha-amylase, flour treatment agent: ascorbic acid, the product contains gluten), IODIZED SALT. Manufactured in a facility that uses: eggs; dairy derivatives; tree nuts: almonds; sesame seeds and derived products; soy and derived products; gluten-containing cereals (wheat, rye, barley, oats, spelt, Kamut, or their hybridized strains) and derived products.
Storage
Store in a cool, dry place; shelf life of 7 days
Formats
Strawberry-filled pastries 20 gr.
