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BREAD MINI
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FRENCH FILONCINO
SKU
119
Category BREAD
Ingredients
Storage
Formats
Ingredients
Type “0” SOFT WHEAT flour, water, iodized salt, yeast (saccharomyces cerevisiae), malted WHEAT flour.
In the establishment, they also use: EGGS and derivatives, MILK and derivatives, NUTS, SESAME seeds and derivatives, SOY and derivatives, CEREALS containing GLUTEN and derivatives.
Storage
Store in a cool and dry place
Duration: 1 day
Formats
French Filoncino 100g