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WHITE WHOLEGRAIN ROUND LOAF
10.00€ -
TURTLE BREAD
8.50€
BREAD “INTERO”
SKU
25
Category BREAD
Ingredients
Storage
Formats
Ingredients
Whole wheat flour, water, type “0” soft WHEAT flour, brewer’s yeast, sourdough (type “0” soft WHEAT flour, water), iodized salt, malted WHEAT flour.
The establishment also uses: EGGS and derivatives, MILK and derivatives, NUTS, SESAME seeds and derived products, SOY and derived products, gluten-containing CEREALS and derived products.
Storage
Store in a cool and dry place
Duration: 1 day
Formats
dumpling 560 gr.
small breadstick 30 gr.
medium breadstick 135 gr.
Loaf 474 gr