BAFFO BREAD
5.80€
Price per KG
*The prices listed are indicative and may vary, as they refer to products sold by weight.
The ‘Baffo’ Bread from Panificio Melli is a seasoned bread typical of the Reggio Emilia tradition. Its crispy outer crust encloses a soft interior crumb. Suitable for any meal.
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DURUM WHEAT BREAD
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BREAD MINI
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BAFFO BREAD
Ingredients
Storage
Formats
Ingredients
Soft WHEAT type ‘0’ flour, water, lard 6% (pork fat), sourdough (soft WHEAT type ‘0’ flour, water), iodized salt, brewer’s yeast, malted WHEAT flour.
Nello stabilimento si utilizzano anche: UOVA e derivati, LATTE e derivati, FRUTTA A GUSCIO, semi di SESAMO e prodotti derivati, SOIA e prodotti derivati, CEREALI contenenti GLUTINE e prodotti derivati.
Storage
Store in a cool, dry place
Shelf life: 2 days.
Formats
Baffo bread – 174 gr.
